Bulk SALE- Half Hog
A $200 non-refundable deposit required to reserve. Approximately 60-80lbs of take home pastured pork in different cuts - including a variety of chops, ham, bacon, sausages, roasts.
Processing: You will provide cutting instructions directly with our butcher (we can help you with that) . The butcher will invoice you directly for processing costs when you pick up your pork at their facility in Wisconsin.
Price: $3.99/lb of hanging weight (approx 90lbs)
***WILL BE AVAILABLE FALL 2021. RESERVATIONS WILL OPEN IN MAY 2021 AND WILL BE ANNOUNCED THROUGH OUR NEWSLETTER.***
Click here for details and answers to Frequently Asked Questions and please contact us with any further questions.