Skirt Steak ($14/lb)
The skirt steak is a long, flat cut from the front plate. This once under-appreciated steak has become a favorite in recent years. This long, narrow, flat and less tender boneless steak is extremely flavorful and holds its own when paired with other bold flavors. This steak benefits from a tenderizing marinade. To promote tenderness, carve diagonally across the grain into thin slices.
Weighs about 8oz per pack.