- Brisket ($9.75/lb)
Beef brisket is a cut from the breast section of the animal. Because brisket is a tough (but absolutely delicious!) cut of meat, it's best when braised- that is, simmered in a small amount of liquid, either in the oven, the slow cooker, or on the stove top, or smoked low and slooooow!
Weight varies and chosen at checkout.