Bulk SALE- Quarter Beef
A $250 non-refundable deposit required to reserve.
Approximately 90lbs of 100% Grass fed beef in different cuts - including a variety of steaks, roasts, ground beef, stew meat, ribs, liver and soup bones.
Processing: You provide cutting instructions directly with our butcher (we can help you with that). The butcher (Lake Geneva Country Meats) will invoice you directly for processing costs when you pick up your beef at their facility in Wisconsin.
Price: $5.50/lb of hanging weight (approx 145lbs)
*** NEXT HARVEST IS FALL 2021; WILL OPEN FOR RESERVATIONS IN SPRING 2021***
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