Chuck Roast ($12/lb)
SKU:
$36.00
$36.00 - $45.00
per item
Chuck roasts are cut from well-developed, heavily-exercised muscles from the forequarter. They are best braised (moist heat, slow cooking to soften and tenderize them) and have a wonderful, robust beefy flavor- moist, juicy, and when braised will have a nice melting tenderness. These are bone-in for best flavor!
Weight varies and chosen at checkout.
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